General Service Manager
Scraped from: Afriworket
Main Roles & Responsibilities • Plan, organize, and supervise all general service operations across branches and Head Office. • Oversee maintenance of buildings, equipment, vehicles, and utilities. • Manage cleaning, security, transportation, and office support services. • Ensure a safe, clean, and efficient working environment. • Coordinate repairs, preventive maintenance, and service contracts. • Monitor general service budgets and control operational costs. • Supervise General Service staff and evaluate their performance. • Ensure compliance with company policies, safety standards, and government regulations. • Coordinate office space, furniture, and asset management. • Prepare reports and recommend operational improvements. Required Skills • Strong leadership and team management skills. • Excellent planning, organization, and problem-solving abilities. • Knowledge of facility, fleet, and asset management. • Good negotiation and vendor management skills. • Strong communication and interpersonal skills. • Proficiency in Microsoft Office. • Ability to manage multiple tasks and work under pressure. • Knowledge of workplace safety and maintenance practices. Preferred Qualifications • Bachelor's degree in Management, Business Administration, Logistics & Supply Chain Management, Engineering, or a related field. • Minimum 4 years of relevant experience , including supervisory or managerial experience. • Experience in the hospitality, restaurant, bakery, or food & beverage industry is highly preferred. • Experience managing multiple branches is an added advantage.