Pastry and Bakery chef
Susan's Highland Lodge • Dilla, Ethiopia
Today • Field: Hospitality & Tourism
Employer: Private Company • Full-time • Diploma/Certificate
Scraped from: HaHu Jobs
Susan's Highland Lodge is seeking a qualified Pastry and Bakery chef to enhance its culinary offerings. The candidate should hold a Diploma in Pastry, Bakery, or Culinary Arts and have between three to five years of experience in pastry production.