Pastry Commi2

Inter Luxury Hotel, Addis Ababa
Today • Field: Hospitality & Tourism
Employer: Private Company • Full-time • Diploma/Certificate

Scraped from: HaHu Jobs

Candidates should have a Certificate or Level IV qualification in Pastry, with a valid Certificate of Competence (COC). Candidates should also have a minimum of one (1) year of experience in a similar position within a four-star or five-star hospitality environment.

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