Snacks Chef
Susan's Highland Lodge • Dilla, Ethiopia
Today • Field: Hospitality & Tourism
Employer: Private Company • Full-time • Junior • Diploma/Certificate
Scraped from: HaHu Jobs
The Snacks Chef position at Susan's Highland Lodge requires a Certificate or Diploma in Culinary Arts and 2–3 years of experience in snack and fast‑food preparation. Applicants must demonstrate skills in snack preparation, food presentation, speed of service, and adherence to hygiene standards.